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Mandy Ellis - Freelance Content Strategist and Content Marketing Writer
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Free Pricing Guide Free Seasoned Veteran Cheatsheet YouTube How-To Videos Freelance Writer Wealth Lab Course Runway Course Unskippable Email Course Templates Proven to Get Results and Responses 1:1 Coaching
PortfolioAbout For Freelance Writers + Content Strategists Free Pricing Guide Free Seasoned Veteran Cheatsheet YouTube How-To Videos Freelance Writer Wealth Lab Course Runway Course Unskippable Email Course Templates Proven to Get Results and Responses 1:1 Coaching
Mandy Ellis - Freelance Content Strategist and Content Marketing Writer
How To Buy Homeowners Insurance
Romulus Restaurant Group, One of the Largest IHOP Franchisees, Reduces Food Waste and Boosts Sustainability with Flybuy

Romulus Restaurant Group, One of the Largest IHOP Franchisees, Reduces Food Waste and Boosts Sustainability with Flybuy

Flybuy/Radius Networks Case Study on Client IHOP/Romulus Restaurant Group (September 2022)

How to Get Valuable Customer Feedback For Your Restaurant

How to Get Valuable Customer Feedback For Your Restaurant

Lunchbox.io (October 2021)

How Table Ordering Apps Have Taken Over Restaurants

How Table Ordering Apps Have Taken Over Restaurants

Lunchbox.io (October 2021)

25+ Restaurant Industry Customer Statistics You Must Know for 2022

25+ Restaurant Industry Customer Statistics You Must Know for 2022

Lunchbox.io (October 2021)

20 Best Restaurants in Austin

20 Best Restaurants in Austin

Condé Nast Traveler (June 2021)

dipdipdip Tatsu-Ya Review

dipdipdip Tatsu-Ya Review

Condé Nast Traveler (2020)

Bar Peached Review

Bar Peached Review

Condé Nast Traveler (2020)

Moontower Saloon Review

Moontower Saloon Review

Condé Nast Traveler (2020)

Velouria Review

Velouria Review

Condé Nast Traveler (2020)

Watertrade Review

Watertrade Review

Condé Nast Traveler (2020)

Kalimotxo Review

Kalimotxo Review

Condé Nast Traveler (2020)

Flat Creek Estate Winery and Vineyard

Flat Creek Estate Winery and Vineyard

Condé Nast Traveler (2020)

Emma + Ollie Review

Emma + Ollie Review

Condé Nast Traveler (2020)

Blue Bonnet Cafe Review

Blue Bonnet Cafe Review

Condé Nast Traveler (2020)

Uroko Review

Uroko Review

Condé Nast Traveler (2020)

Comedor Review

Comedor Review

Condé Nast Traveler (2020)

Hestia Review

Hestia Review

Condé Nast Traveler (2020)

Nixta Taqueria Review

Nixta Taqueria Review

Condé Nast Traveler (2020)

Vixen's Wedding Review

Vixen's Wedding Review

Condé Nast Traveler (2020)

Lutie's Garden Restaurant Review

Lutie's Garden Restaurant Review

Condé Nast Traveler (2020)

The Peacock Mediterranean Grill Review

The Peacock Mediterranean Grill Review

Condé Nast Traveler (2020)

4 Best Day Trips from Austin

4 Best Day Trips from Austin

Condé Nast Traveler (August 2020)

19 Best Restaurants in Austin

19 Best Restaurants in Austin

Condé Nast Traveler (February 2020)

How to Better Delegate Job Duties to Your Bar and Restaurant Managers

How to Better Delegate Job Duties to Your Bar and Restaurant Managers

Employers Insurance Articles - Food and Beverage - Small Business Resource Center

(2019/2020)

Top Do’s and Don’ts for Restaurant Funding, Financing, and Franchising

Top Do’s and Don’ts for Restaurant Funding, Financing, and Franchising

Employers Insurance Articles - Food and Beverage - Small Business Resource Center

(2019/2020)

5 Things Restaurants Need to Know Before Expanding Into Catering

5 Things Restaurants Need to Know Before Expanding Into Catering

Employers Insurance Articles - Food and Beverage - Small Business Resource Center

(2019/2020)

How to Develop a Compelling, Profit-Inducing Restaurant Marketing Plan

How to Develop a Compelling, Profit-Inducing Restaurant Marketing Plan

Employers Insurance Articles - Food and Beverage - Small Business Resource Center

(2019/2020)

Influencers, Bloggers, and Foodies: Why They Matter to Restaurants

Influencers, Bloggers, and Foodies: Why They Matter to Restaurants

Employers Insurance Articles - Food and Beverage - Small Business Resource Center

(2019/2020)

Restaurant Point-of-Sale System Features You Can’t Live Without

Restaurant Point-of-Sale System Features You Can’t Live Without

Employers Insurance Articles - Food and Beverage - Small Business Resource Center

(2019/2020)

5 Things You Can Do Today to Improve Your Safe Food Handling

5 Things You Can Do Today to Improve Your Safe Food Handling

Employers Insurance Articles - Food and Beverage - Small Business Resource Center

(2019/2020)

5 Marketing and Promotions Ideas: Financial Edition

5 Marketing and Promotions Ideas: Financial Edition

Employers Insurance Articles - Food and Beverage - Small Business Resource Center

(2019/2020)

The Must-Have List of Waitstaff Interview Questions to Ask

The Must-Have List of Waitstaff Interview Questions to Ask

Employers Insurance Articles - Food and Beverage - Small Business Resource Center

(2019/2020)

Without This Training, Your Waitstaff Could Lose You Customers

Without This Training, Your Waitstaff Could Lose You Customers

Employers Insurance Articles - Food and Beverage - Small Business Resource Center

(2019/2020)

Instagram is a Must-Have For Attracting Restaurant Customers

Instagram is a Must-Have For Attracting Restaurant Customers

Employers Insurance Articles - Food and Beverage - Small Business Resource Center

(2019/2020)

Is Specialty Coffee the Next Step to Differentiate Your Restaurant?

Is Specialty Coffee the Next Step to Differentiate Your Restaurant?

Employers Insurance Articles - Food and Beverage - Small Business Resource Center

(2019/2020)

Back to Basics: Bar Inventory Management

Back to Basics: Bar Inventory Management

Employers Insurance Articles - Food and Beverage - Small Business Resource Center

(2019/2020)

Chick-fil-A vs. Popeyes: Creating Social Media Buzz

Chick-fil-A vs. Popeyes: Creating Social Media Buzz

Employers Insurance Articles - Food and Beverage - Small Business Resource Center

(2019/2020)

Restaurant Equipment Maintenance: Failing to Plan is Planning to Fail

Restaurant Equipment Maintenance: Failing to Plan is Planning to Fail

Employers Insurance Articles - Food and Beverage - Small Business Resource Center

(2019/2020)

5 Step, Easy-to-Implement Business Budget Template for Restaurants

5 Step, Easy-to-Implement Business Budget Template for Restaurants

Employers Insurance Articles - Food and Beverage - Small Business Resource Center

(2019/2020)

Competing for Tourist Traffic With Seasonal Restaurant Marketing

Competing for Tourist Traffic With Seasonal Restaurant Marketing

Employers Insurance Articles - Food and Beverage - Small Business Resource Center

(2019/2020)

How to Create a Restaurant Loyalty Program Your Customers Actually Want to Join

How to Create a Restaurant Loyalty Program Your Customers Actually Want to Join

Employers Insurance Articles - Food and Beverage - Small Business Resource Center

(2019/2020)

Restaurant Budgeting Tips You May Not Know to Help You Get Your Week to Week, Season to Season Budgets Back in Shape

Restaurant Budgeting Tips You May Not Know to Help You Get Your Week to Week, Season to Season Budgets Back in Shape

Employers Insurance Articles - Food and Beverage - Small Business Resource Center

(2019/2020)

Ignoring Those Negative Business Reviews? How Restaurants Can Respond Spectacularly to Bad Yelp, Google, and Online Reviews

Ignoring Those Negative Business Reviews? How Restaurants Can Respond Spectacularly to Bad Yelp, Google, and Online Reviews

Employers Insurance Articles - Food and Beverage - Small Business Resource Center

(2019/2020)

Restaurant Delivery App Road Map: Tips and Tricks to Getting the Most Out of Your Delivery Apps

Restaurant Delivery App Road Map: Tips and Tricks to Getting the Most Out of Your Delivery Apps

Employers Insurance Articles - Food and Beverage - Small Business Resource Center

(2019/2020)

Open Season for Hacking: How to Prevent Data Theft When You Offer Free Wi-Fi

Open Season for Hacking: How to Prevent Data Theft When You Offer Free Wi-Fi

Employers Insurance Articles - Food and Beverage - Small Business Resource Center

(2019/2020)

What Quick-Serves Can Learn from Sit-Down Restaurants

What Quick-Serves Can Learn from Sit-Down Restaurants

QSR Magazine (Nov 2018)

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Previous Next
Romulus Restaurant Group, One of the Largest IHOP Franchisees, Reduces Food Waste and Boosts Sustainability with Flybuy
How to Get Valuable Customer Feedback For Your Restaurant
How Table Ordering Apps Have Taken Over Restaurants
25+ Restaurant Industry Customer Statistics You Must Know for 2022
20 Best Restaurants in Austin
dipdipdip Tatsu-Ya Review
Bar Peached Review
Moontower Saloon Review
Velouria Review
Watertrade Review
Kalimotxo Review
Flat Creek Estate Winery and Vineyard
Emma + Ollie Review
Blue Bonnet Cafe Review
Uroko Review
Comedor Review
Hestia Review
Nixta Taqueria Review
Vixen's Wedding Review
Lutie's Garden Restaurant Review
The Peacock Mediterranean Grill Review
4 Best Day Trips from Austin
19 Best Restaurants in Austin
How to Better Delegate Job Duties to Your Bar and Restaurant Managers
Top Do’s and Don’ts for Restaurant Funding, Financing, and Franchising
5 Things Restaurants Need to Know Before Expanding Into Catering
How to Develop a Compelling, Profit-Inducing Restaurant Marketing Plan
Influencers, Bloggers, and Foodies: Why They Matter to Restaurants
Restaurant Point-of-Sale System Features You Can’t Live Without
5 Things You Can Do Today to Improve Your Safe Food Handling
5 Marketing and Promotions Ideas: Financial Edition
The Must-Have List of Waitstaff Interview Questions to Ask
Without This Training, Your Waitstaff Could Lose You Customers
Instagram is a Must-Have For Attracting Restaurant Customers
Is Specialty Coffee the Next Step to Differentiate Your Restaurant?
Back to Basics: Bar Inventory Management
Chick-fil-A vs. Popeyes: Creating Social Media Buzz
Restaurant Equipment Maintenance: Failing to Plan is Planning to Fail
5 Step, Easy-to-Implement Business Budget Template for Restaurants
Competing for Tourist Traffic With Seasonal Restaurant Marketing
How to Create a Restaurant Loyalty Program Your Customers Actually Want to Join
Restaurant Budgeting Tips You May Not Know to Help You Get Your Week to Week, Season to Season Budgets Back in Shape
Ignoring Those Negative Business Reviews? How Restaurants Can Respond Spectacularly to Bad Yelp, Google, and Online Reviews
Restaurant Delivery App Road Map: Tips and Tricks to Getting the Most Out of Your Delivery Apps
Open Season for Hacking: How to Prevent Data Theft When You Offer Free Wi-Fi
What Quick-Serves Can Learn from Sit-Down Restaurants
 

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